Silky in texture, this mortadella is slightly sweet and not too fatty. Mortadella has a distinctive aromatic scent and a characteristic taste.

Pairs well with/serving suggestion

Thinly slice and serve on some fresh sourdough bread and a slice of Pecorino cheese. A great addition to an antipasto platter, tossed with pasta, or in a stuffing for meats or pasta.

Storage

Refrigerate

Suitable for Freezing

Yes