Local Cheese – Ricotta

1kg

Indulge in the creamy, delicate texture of our Ricotta, a versatile cheese that captures the essence of Italian culinary tradition. Made from the highest quality milk, our Ricotta boasts a smooth, slightly grainy texture and a mild, fresh flavor. Whether used in sweet or savory dishes, it adds a luscious richness that enhances a variety of culinary creations.

Italian Culinary Uses:

In Italian cuisine, Ricotta is cherished for its versatility and creamy texture. It is a key ingredient in both traditional and contemporary dishes, bringing a touch of authenticity and indulgence to your kitchen.

  • Pasta Dishes: Incorporate Ricotta into pasta dishes like Lasagna, Manicotti, or Stuffed Shells. Its creamy consistency and mild flavor create a perfect filling or layering ingredient.
  • Desserts: Use Ricotta in classic Italian desserts such as Cannoli, Cheesecake, or Tiramisu. It adds a rich, creamy texture and a subtle sweetness that complements other ingredients.
  • Pizza: Dollop Ricotta on pizzas for a creamy, luxurious topping. It pairs wonderfully with ingredients like spinach, mushrooms, and prosciutto.
  • Breakfast Dishes: Spread Ricotta on toast and top with honey, fresh fruit, or a sprinkle of nuts for a delicious and nutritious breakfast option.
  • Savory Pies and Tarts: Blend Ricotta into savory pies and tarts, such as a traditional Italian Ricotta Pie or a vegetable tart. Its creamy texture adds a delightful richness to these baked goods.

Our Ricotta brings the authentic taste of Italy to your kitchen, offering a versatile ingredient that enhances both sweet and savory dishes with its creamy texture and mild, fresh flavor.

Weight2,5 kg

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