CVP Parma – Dry Lambrusco

750ml

Made by Enopolio di Parma from Lambrusco Maestri grapes. An easy drinking young and fruity wine, naturally fermented into a foamy fizzy red wine, typical of Emilia Romagna. Perfect as an aperitif or for light meals, Pizzas and cold meats, salame, prosciutto di Parma. Best enjoyed when slightly chilled. Only 11% alc. vol.

WINE REGION: Emilia-Romagna

APPELLATION: Lambrusco dell’emilia IGT

WINE ESTATE: CVP Parma

WINE CULTIVAR: Lambrusco

VINTAGE: N/V

FOOD PAIRING: Aperitif / Aperitivo, Cold Meats Charcuterie (Prosciutto / Salame / Mild Chorizo), Cured Ham, Pizza

SIZE: 750 ml

WINE STYLE: Dry, Fruity, Light-Bodied, Perle’, naturally fizzy

SUGGESTED FOR: Everyday, Friendly Evening, Picnic