Balsamic Vinegar Anfora Cara (Ivory Cap)



Imported from Italy and beautifully packaged in a reusable carafe with an exquisite ivory cap. This aged balsamic vinegar makes a wonderful gift for any foodie.

A high-level product, aged for over three years in oak barrels. It stands out for its full-body, aroma, and unmistakably fruity, delicately pungent flavour with distinct notes of must. The perfect complement to any fish or meat. It achieves its fullest expression on seasoned vegetables and omelettes.

Pairs well with/serving suggestion

Ideal on mixed salads, raw or cooked vegetables, white meat, boiled fish, omelettes, and used to create vinaigrettes and marinades.


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